Micro Cutting Smooth Peanut Butter Grinder
Shrijee Nut Company's Micro Cutting Smooth Peanut Butter Grinder is an advanced, high-precision grinding machine engineered to produce ultra-smooth peanut butter with superior fineness and consistent particle size. Utilising patented micro-cutting blade technology, it delivers unmatched smoothness for premium retail and food service peanut butter products.
The micro-cutting mechanism reduces peanut particles to sub-micron fineness, eliminating the grainy texture found in conventional grinders. Ideal for premium peanut butter brands, confectionery manufacturers, and food processing units requiring highest-grade smooth product output.
The Micro Cutting Smooth Peanut Butter Grinder by Shrijee Nut Company represents the pinnacle of grinding technology for the peanut butter industry. Using advanced micro-cutting blade geometry combined with high-speed rotation, this machine achieves an exceptionally fine particle size that delivers silky-smooth peanut butter texture preferred by premium brands.
Unlike traditional grinding stones, the micro-cutting mechanism ensures consistent fineness across the entire batch, minimises heat generation, and reduces separation of natural peanut oils — resulting in a longer-lasting, more stable product with superior mouthfeel.
- Ultra-fine micro-cutting technology for sub-micron smooth output
- Minimal oil separation for improved product stability
- Consistent particle fineness across entire production batch
- Reduced heat generation preserves natural flavour and nutrients
- Food-grade SS316 construction for premium hygiene compliance
Micro-Cutting Blade Technology
Precision micro-cutting blades achieve ultra-fine particle reduction, producing the smoothest peanut butter texture possible without overheating the product.
Superior Fineness Control
Achieves particle sizes as fine as 20 microns, ensuring a creamy, lump-free peanut butter that meets premium retail and export quality standards.
Reduced Oil Separation
Gentle micro-cutting action preserves the emulsion stability of ground peanut butter, reducing natural oil separation and extending shelf life.
High-Speed Continuous Grinding
High-speed rotor design enables continuous high-volume production while maintaining consistent output quality throughout extended operating periods.
SS316 Premium Construction
Full SS316 stainless steel product contact components for superior corrosion resistance and compliance with international food safety standards.
Variable Speed Control
Adjustable speed settings allow fine-tuning of grind texture from smooth to medium, giving operators full control over the final product characteristics.
Peanut Pre-Processing
Roasted and blanched peanuts are pre-ground or coarsely crushed before feeding into the micro-cutting grinder to ensure efficient fine-grinding performance.
Micro-Cutting Grinding Stage
The product enters the high-speed micro-cutting zone where precision blades reduce particles to ultra-fine sizes through controlled shear and cutting action.
Temperature Monitoring
Built-in temperature monitoring ensures the product temperature stays within optimal range, preventing overheating and preserving natural oils and flavour compounds.
Smooth Discharge
Finished ultra-smooth peanut butter is discharged through the outlet into storage tanks or directly into the filling and packaging line.
| Model | MCSG100 / MCSG200 / MCSG500 |
| Capacity | 100 kg/hr / 200 kg/hr / 500 kg/hr |
| Motor Power | 7.5 HP / 15 HP / 30 HP |
| Grinding Technology | Micro Cutting Blade System |
| Particle Fineness | 20 – 80 microns |
| Material | SS316 (All Contact Parts) |
| Speed Control | Variable Frequency Drive (VFD) |
| Cooling System | Water Cooling Jacket |
| Operation | Continuous |
| Surface Finish | Mirror Polished (Inside) |
| Installation | Prewired & Factory Tested |
Unmatched Smoothness Precision
Micro-cutting blade technology achieves particle fineness as low as 20 microns, delivering the silkiest, creamiest peanut butter texture in the market.
Enhanced Product Stability
Reduced oil separation and superior emulsification extend the shelf life and stability of the final peanut butter product, reducing waste and returns.
High Efficiency Processing
High-speed continuous grinding with VFD control maximises production efficiency while maintaining consistent fine-grinding quality throughout the run.
Premium Hygienic Standards
Full SS316 mirror-polished contact surfaces comply with international food safety regulations, making it suitable for export-grade production.
Consistent Reliable Output
Precision-engineered components and robust construction deliver consistent grinding performance over extended production cycles with minimal variation.
